33 Comments

  1. Peter Weiß
    November 1, 2016 @ 2:20 pm

    Nice & very simple , *** THÄNKS YÖÜ ***

    Reply

  2. Tabi Yayy
    November 2, 2016 @ 10:53 pm

    Starts at 1:50

    Reply

  3. nana
    November 3, 2016 @ 10:29 pm

    you didn't put a salt?

    Reply

  4. pierre5325
    November 4, 2016 @ 12:47 am

    Dear Mr. Chef, Hola Amigo! I love this idea, and I like how clearly you've presented it. I shall try this tomorrow morning. Thanks again, blessing, pierre from New Mexico U.S.

    Reply

  5. James Bender
    November 6, 2016 @ 1:58 am

    bird in a nest it's the best

    Reply

  6. Ally Omar, Jr
    November 8, 2016 @ 10:12 am

    4:00 can someone do this with a microwave and post results

    Reply

  7. Querpete
    November 8, 2016 @ 7:34 pm

    eat whit the mouse closed!

    Reply

  8. 'billyhillbilly13'
    November 10, 2016 @ 10:41 pm

    we hillbilly,s call it egg's in a basket!

    Reply

  9. Cheesy Capricorn (Lynn)
    November 13, 2016 @ 6:29 am

    can i also use canola oil?

    Reply

  10. Golden Horse
    November 13, 2016 @ 12:27 pm

    Me too

    Reply

  11. Mathias Dvinge Hansen
    November 14, 2016 @ 10:26 am

    Try add some cheese on the top

    Reply

  12. JOSIAH BAUMGART
    November 15, 2016 @ 4:15 pm

    Where I'm from, we call this "Toad in the hole."

    Reply

  13. malek baharom
    November 17, 2016 @ 7:03 pm

    You sound like Jamie oliver

    Reply

  14. Simple Things
    November 18, 2016 @ 4:41 pm

    " grab me egg " always cringe when British people say me instead of my .

    Reply

  15. n3Cr0ManCeD
    November 24, 2016 @ 10:22 pm

    Thanks for the recipe M8. I love the accent BTW. There's something about a Brit accent on cooking videos. They should call it the Gordon Ramsay syndrome….. ;)

    Reply

  16. Nabin Sahani
    November 25, 2016 @ 5:10 pm

    Are you chef Ramsay?

    Reply

  17. Buick Mackane
    November 25, 2016 @ 9:28 pm

    That looks very delicious, I will try it. I've never seen anyone or any restaurant here in the USA even attempt this.

    Reply

  18. Ted Hamilton
    November 26, 2016 @ 8:22 pm

    no salt an petter

    Reply

  19. Evan BruhBruh
    November 27, 2016 @ 11:54 pm

    lol your british

    Reply

  20. sri divya
    November 28, 2016 @ 11:14 am

    its not tasty my mom scolded me

    Reply

  21. christine van den heuvel
    November 29, 2016 @ 1:19 am

    Hmmm … Non-stick pan! Why using a little tiny bit of oil? D'ont you trust your materials?, or your ''cooking skills''? :-)

    Reply

  22. Nan_FirePrincess
    November 30, 2016 @ 8:35 pm

    I love this for breakfast I would always call it eggs in a basket 🙂 lol

    Reply

  23. Altex lan
    December 4, 2016 @ 5:31 am

    this kind of peanut you wants to show people? you came from jungle, thinking this great?

    Reply

  24. breakfast recipies
    December 4, 2016 @ 6:23 am

    subscribed me to…

    Reply

  25. S is for Selma
    December 4, 2016 @ 8:27 am

    This is what most British people sound like

    Reply

  26. Sushmita Mishra
    December 4, 2016 @ 7:50 pm

    I lvd it ?

    Reply

  27. Pawan Sapkota
    December 4, 2016 @ 10:26 pm

    yolk is not cooked well

    Reply

  28. JORGE ESTRADA
    December 5, 2016 @ 12:47 am

    Very Good and Delicius Thank You!!!

    Reply

  29. AsianGamer1235
    December 5, 2016 @ 4:22 am

    Turn on caption and see how it's spelled when he says bread.

    Reply

  30. Lance.Like.Bike
    December 5, 2016 @ 6:59 pm

    My mom has been doing eggs this way for 30+ years.. we call them Popeye Eggs.

    Reply

  31. bla bla
    December 7, 2016 @ 7:12 am

    good

    Reply

  32. PHILLUP MY CUP
    December 9, 2016 @ 9:51 am

    Put cheese on that bitch

    Reply

  33. dooovde
    December 11, 2016 @ 12:11 am

    You cut a hole in a slice of bread and crack in an egg while frying…saved humanity 4 minutes and 27 seconds

    Reply

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