48 Comments

  1. Lou Flores
    May 19, 2019 @ 4:20 pm

    Just made this for my family and it was a hit 😁😁😁😁 thank you for this recipe it's a new favorite !

    Reply

  2. Ankan Bal
    May 19, 2019 @ 4:20 pm

    Unlike the butter chicken i know…..coz this one's much better.

    Reply

  3. Erine Estipular
    May 19, 2019 @ 4:20 pm

    Can i use milk instead buttermilk?

    Reply

  4. SD
    May 19, 2019 @ 4:20 pm

    Can I cook this and leave it for later or will the sauce become thicker and sticky?

    Reply

  5. Zarjana Ghilzai
    May 19, 2019 @ 4:20 pm

    Yummy n quick😋

    Reply

  6. Sweety Teeluckdarry
    May 19, 2019 @ 4:20 pm

    Looks quick n simple..will surely try it.

    Reply

  7. Steve Logan
    May 19, 2019 @ 4:20 pm

    C'mon Dave chix and all that butter, it'll never work, hold on sec, ……….~mmmmmmmmmmmm, guess it does, lol, great recipe Dave, give that dog a piece. Have a good one buddy.

    Reply

  8. Patricia Macak
    May 19, 2019 @ 4:20 pm

    Hahaha you funny, like the drum stick joke.

    Reply

  9. Derrick Gordon
    May 19, 2019 @ 4:20 pm

    Looks delicious, the only thing I would change is chicken thighs instead of chicken breast.
    Thank you

    Reply

  10. Wild Cats Life
    May 19, 2019 @ 4:20 pm

    What is butter milk?

    Reply

  11. Jazelle Gungon
    May 19, 2019 @ 4:20 pm

    This channel is so good!👍👌 no copy cats recipes and comes orginally!!! Keep it up! It all tasted goods!!!

    Reply

  12. Arlene Mercado
    May 19, 2019 @ 4:20 pm

    yummy chicken

    Reply

  13. Ngahine Tekaniham
    May 19, 2019 @ 4:20 pm

    I just made it

    Reply

  14. Shinu Khan
    May 19, 2019 @ 4:20 pm

    Looking yummy 😋😋

    Reply

  15. Kat Alfonso
    May 19, 2019 @ 4:20 pm

    Just made this and not only is it delicious, but ridiculously easy to make! Thank you 🙂

    Reply

  16. Ayasha P.
    May 19, 2019 @ 4:20 pm

    Nice and simple.

    Reply

  17. M&M orto
    May 19, 2019 @ 4:20 pm

    I tried it ! But i used 1tsp Maggie chicken powder flovor into 1cup water insted becouse i dont have chicken broth, but its come really good! I top it on the rice and you can add mushroom its more tastier ..My husband really love it ! Thanks for this.

    Reply

  18. Nice Guy
    May 19, 2019 @ 4:20 pm

    What kind of mild should I use?

    Reply

  19. Billy Marks
    May 19, 2019 @ 4:20 pm

    Can I substitute the flour for almond flour

    Reply

  20. Vilma Ligan
    May 19, 2019 @ 4:20 pm

    Hi☺️For the milk can i use evap milk? Thank you

    Reply

  21. Smriti Hazra
    May 19, 2019 @ 4:20 pm

    Please tell me how do I prepare homemade butter milk?

    Reply

  22. The Oz Man
    May 19, 2019 @ 4:20 pm

    Just tried this recipe and it was totally awesome!

    Reply

  23. Guava Juice
    May 19, 2019 @ 4:20 pm

    From where did u get stock

    Reply

  24. Yuyuhu Lololo
    May 19, 2019 @ 4:20 pm

    Wow….thnx

    Reply

  25. _Golden_Virgo _
    May 19, 2019 @ 4:20 pm

    for the gravy can I use baking powder as a substitute since I don't have corn starch

    Reply

  26. navnita chaudhuri
    May 19, 2019 @ 4:20 pm

    Very easy ang quickly cooked live it

    Reply

  27. Janella Rose Del Rosario
    May 19, 2019 @ 4:20 pm

    New subscriber and i love it! Im going to try that recipe right now! Thank you so much, looking forward for more cooking recipe. ❤

    Reply

  28. Yhen Yhen Akuh
    May 19, 2019 @ 4:20 pm

    What kind of milk did you put ? Can i use any kind of milk or what ?

    Reply

  29. Nathan Francia
    May 19, 2019 @ 4:20 pm

    That joke. Lol 😂

    Reply

  30. Mechelle Henderson
    May 19, 2019 @ 4:20 pm

    a waste of butter and chicken breast

    Reply

  31. Aroma's in kitchen
    May 19, 2019 @ 4:20 pm

    Easy and nice recipe 👌

    Reply

  32. AliceInGachaLand
    May 19, 2019 @ 4:20 pm

    Im hungry

    Reply

  33. Lynne Caparinio
    May 19, 2019 @ 4:20 pm

    I try this already, and my boss said new recipe wow so delicious…😋😋😋

    Reply

  34. tommygirl20247
    May 19, 2019 @ 4:20 pm

    I have all the ingredients… I just need the cooking motivation lol

    Reply

  35. ms. Cali
    May 19, 2019 @ 4:20 pm

    Beautiful dish

    Reply

  36. Kat F
    May 19, 2019 @ 4:20 pm

    I thought this was Indian Butter Chicken. Interesting recipe.

    Reply

  37. Dianne Alhadi
    May 19, 2019 @ 4:20 pm

    Can we make it with rice?

    Reply

  38. Cal Brown
    May 19, 2019 @ 4:20 pm

    I shall try this it looks great.

    Reply

  39. Ian Wainaina
    May 19, 2019 @ 4:20 pm

    can i add cheese to this??

    Reply

  40. Rakhu Rakhu
    May 19, 2019 @ 4:20 pm

    Thanks.

    Reply

  41. Inabungsu Ina
    May 19, 2019 @ 4:20 pm

    Good idea

    Reply

  42. Arpita Paul
    May 19, 2019 @ 4:20 pm

    No spices!! 😆 u r making an Indian dish without any spices!! So funny!! It will taste way better if u put some spice!!

    Reply

  43. Appu laal
    May 19, 2019 @ 4:20 pm

    Soy sauce and corn starch on butter chicken? 🤔🤔🤔

    Reply

  44. Jamie Bucal
    May 19, 2019 @ 4:20 pm

    I tried it and it was really good! 🍗 Thanks for this recipe!

    Reply

  45. yellowchris2k4
    May 19, 2019 @ 4:20 pm

    do you know the muffin man

    Reply

  46. Trench Maggot
    May 19, 2019 @ 4:20 pm

    This is by far the best quick, and easy butter chicken recipe I've tried! Great Job!

    Reply

  47. Nancy Lyn Cabigao
    May 19, 2019 @ 4:20 pm

    what kind of milk?

    Reply

  48. Jenn K
    May 19, 2019 @ 4:20 pm

    OMGoodness.. I just made this, it's still simmering on the stove while the rest of the goodies finish cooking. I didn't have chicken stock so I did it without it but I still used soy and a dash of water and flour and shook it up and poured it over and then the milk with lemon and I used a whole stick of butter. My breasts were huge so it took a bit longer. I added a tad of Paul Prudone seasoning with the salt and pepper in the flour that I coated the chicken in and of course had to add garlic.. Everythings better with garlic.. It's Amazingballs!!!… Parmesean noodles and peas on the side.. can't wait.. Had to leave the kitchen because I'll be full before the sides are ready if I keep testing it.. Thanks for the idea.

    Reply

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