48 Comments

  1. rohini thorat
    August 31, 2019 @ 9:46 pm

    Hi madam the way you teach coking is very beautiful. all three is very good tq u so much.

    Reply

  2. Pamela Saba
    August 31, 2019 @ 9:46 pm

    Very good explanation. You are a super cook. Now I too want to try. Good job and thanks from someone who doesn’t have a idli grinder.

    Reply

  3. Parv A
    August 31, 2019 @ 9:46 pm

    Thank you so much for explaining that well , people who are new to southern cooking. I make Idli today and turned out very well.

    Reply

  4. Zebunisha Hajiani
    August 31, 2019 @ 9:46 pm

    Sisterji 🙏 Thankyou for your reply.
    Be Blessed with Health Hapiness and Sucess.
    Greetings from Austria 💐💋

    Reply

  5. Rina Rani Panda
    August 31, 2019 @ 9:46 pm

    Very nice break fast with less oil,tq

    Reply

  6. sowbhagya ravindra
    August 31, 2019 @ 9:46 pm

    I love Geetha kitchen

    Reply

  7. urmila beni
    August 31, 2019 @ 9:46 pm

    U r Soo graceful n explained things Soo beautifully….Namaste

    Reply

  8. lily sultana
    August 31, 2019 @ 9:46 pm

    Great way

    Reply

  9. Shelley Pillay
    August 31, 2019 @ 9:46 pm

    Thanks Ama ❣️🙏🏻👌🏼

    Reply

  10. Bhargavi Mutta
    August 31, 2019 @ 9:46 pm

    Thank you amma for sharing a such a helpful video to everyone. I to prepare 2 batter separately for idly as well dosa now I'm preparing one batter only because of you amma. It is saving time for the first time mum's like me and students etc. Keep up the good work amma I always admire your cooking. Loads of Love💗 Bhargavi from Canada 🤗

    Reply

  11. Ranie Singh
    August 31, 2019 @ 9:46 pm

    Can I use millet amarath quinoa flour instead of rice . I have restricted diet and can't eat so much of rice. I also hv to eat mong dhall. Can you please give me a recipe using these types of grains and dhall for making batter for these 4 types of breakfast if it can be done. Tks.

    Reply

  12. Zebunisha Hajiani
    August 31, 2019 @ 9:46 pm

    Thankyou 🙏. Love you ♥️
    Be Blessed with Health Hapiness and Posperity.
    Greetings from Austria 💐💋

    Reply

  13. Ailthanchingla Phungshok Aching
    August 31, 2019 @ 9:46 pm

    Wow ! Mam u r excellent👍

    Reply

  14. Sherin John
    August 31, 2019 @ 9:46 pm

    Can we use rose matta or Kerala kuthari Aunty?💕🥰

    Reply

  15. leena rudradas
    August 31, 2019 @ 9:46 pm

    love you Gitaji !

    Reply

  16. Devosri Chatterje
    August 31, 2019 @ 9:46 pm

    Thank you so much madam for this wonderful recipe.

    Reply

  17. Paramita Mistri
    August 31, 2019 @ 9:46 pm

    Very nice and informative video …

    Reply

  18. Njoy with Mia
    August 31, 2019 @ 9:46 pm

    wow great aunty..never get soft idlis….thanks for tips.Loved your style of preparation

    Reply

  19. Fatima Almeida
    August 31, 2019 @ 9:46 pm

    Love to watch your videos they are very useful

    Reply

  20. Little Things
    August 31, 2019 @ 9:46 pm

    yummy breakfast thanks for sharing nice easy style

    Reply

  21. Rohini bhise
    August 31, 2019 @ 9:46 pm

    Thank you 🙏makes life easier👍🌹

    Reply

  22. Usha k
    August 31, 2019 @ 9:46 pm

    Great tips.. thank you mam

    Reply

  23. Deepashree Nandakumar
    August 31, 2019 @ 9:46 pm

    Mam dosa rice and parboiled rice is same ??

    Reply

  24. Health tips Good life
    August 31, 2019 @ 9:46 pm

    Which tawa is it madam

    Reply

  25. Savithri R
    August 31, 2019 @ 9:46 pm

    Well presented

    Reply

  26. Mousumi Chakraborty
    August 31, 2019 @ 9:46 pm

    Very useful video.i just wanted like this video

    Reply

  27. pallavi kulkarni
    August 31, 2019 @ 9:46 pm

    Aunty plzzz tell how to make crispy Medu Vada battle??

    Reply

  28. Pannaa Shaah
    August 31, 2019 @ 9:46 pm

    Can i use idli rawa instead of parboiled rice? What is the reason that my batter doesn't look so white?

    Reply

  29. Moon Treat
    August 31, 2019 @ 9:46 pm

    She is very good how she explains. Very simple and tasty and sustaining. Yum,

    Reply

  30. billal moraes
    August 31, 2019 @ 9:46 pm

    What brand mixer are you using and what is the wattage. Thanks

    Reply

  31. Vembu Perumalsamy
    August 31, 2019 @ 9:46 pm

    Hi ma,is boiled rice different from normal cooking rice

    Reply

  32. subhash wadje
    August 31, 2019 @ 9:46 pm

    Amazing mam

    Reply

  33. Healthy Nidhi
    August 31, 2019 @ 9:46 pm

    you look so nice ,, and everything looks so good….

    Reply

  34. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    crossed 2 lakh subscribers congrats mam

    Reply

  35. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    nice language and speaking style good feeling like our mother itself intimacy feeling to you god bless you mam

    Reply

  36. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    mam can you please show breakfast and side dishes

    Reply

  37. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    where is your place mam nice presentation super recipes like to know about you and your family hus childrens

    Reply

  38. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    I like you mam and love your all videos being a malayali I understand your language but not know to write and read Tamil

    Reply

  39. Kavita ,manesh, Shekar
    August 31, 2019 @ 9:46 pm

    Superb

    Reply

  40. Jeny Urikouth
    August 31, 2019 @ 9:46 pm

    Nice one.

    Reply

  41. pallavi kulkarni
    August 31, 2019 @ 9:46 pm

    very very nice receipi Aunty👌👌thanks for sharing.☺️

    Reply

  42. Baijayanti Maharana
    August 31, 2019 @ 9:46 pm

    Why fenugreek seed in this batter, Gita Ji

    Reply

  43. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    I made jilebi from left over dosa batter today

    Reply

  44. Thushara Vipin
    August 31, 2019 @ 9:46 pm

    great job mam

    Reply

  45. Agnes Luvina
    August 31, 2019 @ 9:46 pm

    Wonderful recipe…thankyou… you resemble my mother

    Reply

  46. monica jamgade
    August 31, 2019 @ 9:46 pm

    Wow… thanks Aunty

    Reply

  47. Bhaskar Talukder
    August 31, 2019 @ 9:46 pm

    I know how to make all these, but what impress me that you are very fastidious to deliver things in a neat virtuous manner…. last but least i liked this video…… my best wishes…..

    Reply

  48. Vishnu Priya
    August 31, 2019 @ 9:46 pm

    Amma can we use idli rice?

    Reply

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