36 Comments

  1. avery336
    May 9, 2019 @ 6:06 am

    The Swedish meatballs look good

    Reply

  2. Aqua Annie
    May 9, 2019 @ 6:06 am

    Reply

  3. Tasty_xperiences Instagram
    May 9, 2019 @ 6:06 am

    Food for poor people haha

    Reply

  4. Tino O
    May 9, 2019 @ 6:06 am

    My only critique of this video is that you should never use a metal spoon in an iron skillet

    Reply

  5. me not you
    May 9, 2019 @ 6:06 am

    Bluhhh….I hate onions.

    Reply

  6. Jennifer Van
    May 9, 2019 @ 6:06 am

    swedish meatball pasta was so good and flavourful – but the meatballs didnt keep its shape 🙁

    Reply

  7. Have You Seen Chef?
    May 9, 2019 @ 6:06 am

    4 ways to cook the same meal. Haha

    Reply

  8. DALAGANG PILIPINA
    May 9, 2019 @ 6:06 am

    I've tried most of their recipe it's look good but when you taste it the taste is awful.

    Reply

  9. youknowho99
    May 9, 2019 @ 6:06 am

    do you drain the fat after cooking ground beef?

    Reply

  10. Anna Massey
    May 9, 2019 @ 6:06 am

    Ground Beef wasnt my favorite meat to work with,Tacos,Chili that it!

    Reply

  11. Katie H
    May 9, 2019 @ 6:06 am

    Wow I tried the Swedish Meatball Pasta last night and It was Fabulous my family LOVED IT the only thing I did differently was I used heavy cream instead of milk Thanks so much for this recipe I’m so glad I found it This is definitely going to become a regular dish in my house

    Reply

  12. SCL75
    May 9, 2019 @ 6:06 am

    I ate my phone while watching this..
    I made this comment on my computer.

    Reply

  13. SOIV1000
    May 9, 2019 @ 6:06 am

    Thats NOT Swedish meatballs! 😡 Swedish meatballs are only seved with boiled potatoes and never with pasta! And the seasoning of the meat is all wrong!

    Reply

  14. Isaac Smith
    May 9, 2019 @ 6:06 am

    you guys cook like 10 year olds, anything that doesn’t involve cheese to musk your shit flavours?

    Reply

  15. Paiman Namazi
    May 9, 2019 @ 6:06 am

    Love the 70s music in the background, what's the name of that song because I sort of recognize it but don't remember the name.?

    Reply

  16. pfcaraujo
    May 9, 2019 @ 6:06 am

    Waiting for my EBT to kick in so I can eat good again….

    Reply

  17. DrivingWithDillon
    May 9, 2019 @ 6:06 am

    These people really have a problem with cheese

    Reply

  18. lividual
    May 9, 2019 @ 6:06 am

    Mmm fuck

    Reply

  19. Nasser Khan
    May 9, 2019 @ 6:06 am

    Some very good recipes………….Thank you.

    Reply

  20. spirited Amanda
    May 9, 2019 @ 6:06 am

    Making this tonight
    1:50 swedish meatball pasta

    Reply

  21. johnny d
    May 9, 2019 @ 6:06 am

    every pepper ive ever bought is hollow in the middle

    Reply

  22. Michael Chamberlain
    May 9, 2019 @ 6:06 am

    Love this vid

    Reply

  23. I Am The One Who Knocks
    May 9, 2019 @ 6:06 am

    These MFs can not cook. They put milk in EVERYTHING!!

    Reply

  24. peter hennig
    May 9, 2019 @ 6:06 am

    449 retarded people clicked thumbs down ( so far)

    Reply

  25. SKOL NATION
    May 9, 2019 @ 6:06 am

    Woooooow

    Reply

  26. AzRaeL
    May 9, 2019 @ 6:06 am

    Idk why but im curiousnto why you don't boil ur pasta

    Reply

  27. Daphne Rodriguez
    May 9, 2019 @ 6:06 am

    THANKS YOU ⚘.ALWAYS DAPHNE COTTON 💜.♥️🖤💚BROWN FAMILY.

    Reply

  28. Şeyma Nur
    May 9, 2019 @ 6:06 am

    Bunlarin hepsi Türk yemekleri birisi dolma birisi anali kizli 😂😂😂

    Reply

  29. Joey Barreras
    May 9, 2019 @ 6:06 am

    The cheeseburger pasta was the only easy one. All of the others have way too many steps and take way too long to be called easy.

    Reply

  30. Billy Batson
    May 9, 2019 @ 6:06 am

    You don't have to put onions in everything

    Reply

  31. EzDaKinG25
    May 9, 2019 @ 6:06 am

    This sounds like a sonic level

    Reply

  32. Dave
    May 9, 2019 @ 6:06 am

    PLEASE stop. Ground beef gets used in EVERYTHING. Especially things it has no business being in. Hamburgers? Sure, great, but at least grind it at home so you can cook them mid rare without risk. But a taco? People will put ground meat in tacos because they’re lazy, and imagine how much better that soft (or hard if you’re a heathen) flour (or corn, sigh) shell would taste with chicken in chipotle and spices, beer battered fish, or if you want beef, what about carne asada??? Chicken has a similar cost to ground beef and is healthier, and yes carne asada costs much more than ground beef, but given that it’s got a firmer texture and bigger taste, you can use less per serving and don’t have to overload it with those burnt brown crumbles that Taco Bell is famous for…

    If you’re going to do that, I’d really say to grind the meat yourself and save even more money and get fresher quality that you know is safe to serve rare 👍 Personally I refuse to buy ground meat of any kind. Not just for the safety issues (you can serve beef raw if you prepare it from scratch, but if it’s pre-ground, you can’t even cook it medium without some chance of issues) but mostly because people just use ground beef for everything.

    What should we use for taco meat? Chicken? No that’s too difficult, let’s just throw some ground beef in a hard tac shell.

    Entree? Just put some ground beef in a pan and cover it with a cheap ketchup-like bbq sauce. Now you have an entire loaf of ground beef with some glorified smokey ketchup on the top and sides.

    Having pasta? Instead of serving a nice and traditional Italian pork meat sauce, just makes some quick balls out of ground beef, we’ll call them meatballs!

    I wouldn’t hate it if ground beef was made illegal unless you prepare it yourself. That would force cooks and chefs to decide if it actually IS the right meat for a dish (like a burger), or if they’re just being lazy and using it because it’s easy/quick to cook and not because it’s the best protein choice for that dish (like in a taco. Beef is fine, but WHY does everyone insist on using ground meat???)

    I think of ground meat was made no longer available UNLESS THE CHEF/COOK THEM-SELF GRINDS IT, then a LOT less dishes would be served with ground meat… ESPECIALLY ground beef.

    Nothing against ground beef, I enjoy it, but when I’m offered dishes with ground beef in them 10 times more than ANY other foods combined by a variety of cooks, chefs, restaurants, and homes alike, at some point I just have to ask “why?”

    Apparently when you can’t figure out what to have for a protein in a dish (or just don’t want to put in the effort) throw in some ground beef crumbles 👍

    Reply

  33. Ukraine2011
    May 9, 2019 @ 6:06 am

    Why does everyone in these cooking videos always use a shit load of salt?

    Reply

  34. TheBooban
    May 9, 2019 @ 6:06 am

    Only the first one was easy

    Reply

  35. sanfrancisco48
    May 9, 2019 @ 6:06 am

    Worcestershire sauce is made with anchovies….I HATE ANCHOVIES!!

    Reply

  36. Trippy Dabber
    May 9, 2019 @ 6:06 am

    Stuffed peppers are fucking gross

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *