Soya Chunks Curry – This is the protein-rich soybean recipe for Lunch.
what is Am-chur-powder?how to make it?
aapko ye bahut achha h tips
does protein remains in soya chunks after cooking in hot water and than washing with cold water? or does it drain out?
i will try tomorrow
looks yummmmm….gonna try
what is this very good
I tried it came out really good
Tried this – came out super yummy – Thanks
Nice present ation
Wow thanks Sir came out very well as tried for the first😍👏
it came out really well… .thank you
waao..looks yummy..Will try today 🙂
awesome recipe.. I have done this.. came out well. but I did not added coriander and Jeera powder.. still yummy.. thanks for the recipe
I tried it today…turned out amazing!! thank you
its realy nice…just love it…
used the same directions. disgusting in taste. should have gone with my usual style
it's a very bad way to cook soya chunks….. direct like the taste at all….
I like it
a non helathy dish with so much of calories 50 ml oil and 1 tbsp ghee. i would need 1 month to take that i make my sabzi myself and without oil and some times with 1tsp oil
i cooked this today and it was delicious….
The music at the end. .."Ram vanvas se laut aaya" type…
I have tried this almost a hundred times now.. It's my husbands favourite… Thanks for sharing the recepie.. God bless you!!
to be able
Osum… I make it… Nd it's so yummy…
without frying ginger garlic paste u hv put tomato.so it will be raw I think….
soya chunks means milmekar?
This is my go to recipe for soya chunks … awesome taste love it. I just reduce the chilli
J sawaad na Aya ta report Kr Dena e Tera channel
No body cook better than men 🙂
I was vegetarian for 3 years and turned to soya chunks as alternative to meat products but iam back to meats
Where do you buy soya chunks? Are they from soybean meal after soybean oil gets squeezed out?
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