If you follow my Instagram stories you likely already know I’ve been tinkering with my How To Make Tofu Taste Good recipe to make the process even faster (20-25 minutes!).
I thought it wasn’t possible to make crispy tofu without baking it for at least 30-40 minutes. But, I was wrong.
One night when I was super hungry and desperate for dinner fast, I tried this new-and-improved method and it worked so well I’ve since used this one exclusively!